Sauvignon Blanc

Recipes By Rustic Chef Tim Bodell

Cavatappi Pasta with a Bloomsdale Spinach and Hazelnut Pesto

Bright acidity and mineral entry cleanse the pallet. Hints of Asparagus and lemon add to the herbs in this dish. Sauvignon Blanc is a versatile wine that is perfect for fresh flavors that are abundant in summer.

Cheers To Spring

Seared Scallops with Spring Pea Puree

Perfect Your Pizza

Fields of Green Pizza

Perfect Your Pizza

Perfect Your Pizza: Leah Lyon’s “A Bottle of Red, a Bottle of White: Italian Restaurant Ribeye Pizza”

Inspired by Diamond Collection Claret and old school Italian Restaurants/Steakhouses, plus my love of cacio e pepe, oyster mushrooms, and fresh tomatoes on pizza. The combination of great, crispy bottomed crust, creamy white wine cacio e pepper sauce, perfectly charred ribeye, two cheeses, mushrooms, red onion, and tomato are amazing. Add a bit of lemony […]

Perfect Your Pizza 2023

2023 Perfect Your Pizza Finalist: Sean Duffield’s “The Blue Pig”