Coppola Feast
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Inspired by Diamond Collection Claret and old school Italian Restaurants/Steakhouses, plus my love of cacio e pepe, oyster mushrooms, and fresh tomatoes on pizza. The combination of great, crispy bottomed crust, creamy white wine cacio e pepper sauce, perfectly charred ribeye, two cheeses, mushrooms, red onion, and tomato are amazing. Add a bit of lemony […]
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Authentic Recipes Rustic Francis's Favorites
This rich and creamy risotto showcases the bounty of local wild mushrooms and celebrates the silky and complex Pinot Noir grape of California.
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Recipes Explore Our Global Community
BBQ Jackfruit Tacos with Salsa Verde and Corn Tortillas Recipe
Learn how to make Barbecued Jackfruit Tacos, Corn Tortillas and Raw Tomatillo and Avocado Salsa from authentic recipes from the Culinary Institute of America
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Perfect Your Pizza: Teresa Ralston’s “Pizzetta Positano”
Strolling the cobblestone streets of Positano, a charming town on the Amalfi Coast overlooking the beautiful blue Mediterranean Sea during a dream come true family vacation is the inspiration for this delicious pizza. Fresh rocket/arugula, bright red tomatoes still on the vine, the biggest lemons I have ever seen and the most gorgeous meats ands […]
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