This Pomegranate White Balsamic Vinegar is made with the juice from Trebbiano grapes and infused with pomegranate. The result is a pinkish, fruity condiment with hints of vanilla and raspberry, and a subtler taste than the syrupy, traditional balsamic. It boasts a myriad of uses and a unique flavor widely appreciated by restaurant chefs and in-the-know home cooks. Use it on salads, roasted vegetables, fish and seafood, cured meats, fruit salad, desserts, cocktails and vinaigrettes.
Net weight: 250 ml/8.45 fl oz
Ingredients: white wine vinegar, concentrated white grape must, pomegranate flavor.